Corn germ collagen, also known as Zea mays (corn) germ extract, is a plant-based ingredient rich in:

Key Components

1. Collagen-like proteins (hydroxyproline, glycine, proline)

2. Amino acids (alanine, glutamic acid, aspartic acid)

3. Vitamins (B, E)

4. Minerals (potassium, magnesium)

5. Antioxidants (ferulic acid, lutein)

Benefits

1. Skin and hair care: Improves elasticity, hydration, and texture.

2. Anti-aging: Reduces wrinkles, fine lines, and age spots.

3. Joint health: Supports cartilage and connective tissue.

4. Gut health: May aid digestion and inflammation reduction.

5. Cosmetic applications: Used in creams, serums, and masks.

Production

Corn germ collagen is typically extracted from corn germ, the sprouting part of the corn kernel, through processes like:

1. Enzymatic hydrolysis

2. Fermentation

3. Microbial extractions